Our Menu
Parties of six (6) or more will have a 20% gratuity added to the final bill for your server. Thank you.
AUSTRALIAN HOT STONE
signature 8 oz. aged angus filet mignon, served rare and cooked to your liking at your table
FILET MIGNON
$53.00
choice of rotating flavors of salt | choice of butter cowboy OR roasted garlic & black peppercorn | choice of sauces +3 iO steak sauce OR creamy horseradish | add shrimp +10, served with side of crispy baby red potatoes
APPETIZERS
CHEF'S SOUP OF THE EVENING
$9.00/Cup
$12.00/Bowl
carrot & ginger bisque
iO's CHIPS & DIP
$14.00
caramelized red onion, charred green onion, crumbled fried onion rings & sour cream served with housemade malt vinegar potato chips
CHARCUTERIE BOARD
$23.00/Just Cheese
$31.00/Combination
elevated selection of imported and domestic cheeses, with honeycomb, cured meats and salami, flavored mustard, pickled vegetables, european olives, marcona almonds, and fresh fruit
MEZCAL BAJA PRAWNS
$24.00
bay jumbo prawns, corn & pineapple salsa, mezcal, lime crema, cotija cheese
BRAISED BEEF SHORT RIB TERRINE
$24.00
served cold with cherry-fig mostarda, dijon, house pickled vegetables, toasted baguette
CROSTATA
$22.00
sweet cherry tomatoes, whipped feta, confit garlic, basil, balsamic glaze | ADD chicken or prosciutto + $9
SALADS
iO CAESAR
$9.00/Half
$16.00/Full
artisan baby romaine hearts with homemade croutons, parmesan, fried artichoke hearts, oven dried tomato & house-made caesar dressing | ADD chicken +$9 | ADD shrimp or salmon +13
MANDARIN ALMOND SALAD
$18.00
green onion chimmi churri, fried ramen noodles, baby bok choy, almonds, shiro sesame vinaigrette | ADD chicken +$9 | ADD shrimp or salmon +13
RED GEM
$19.00
green goddess, radish, edamame, pickled blueberries, pepitas, feta, pistachio, bee pollen | ADD chicken +$9 | ADD shrimp or salmon +13
ENTREES
DOUBLE BONED CHASHU PORK CHOP
$42.00
savory buttermilk bread pudding, pork 'nikujiro' tare, honey miso glazed carrots, cherry mostarda, pistachio
UNAGI GLAZED ATLANTIC SALMON
$34.00
cucumber sunomono, lomi tomato, citrus ponzu, toasted sesame
VIETNAMESE LEMONGRASS CHICKEN
$28.00
jasmine rice, kaffir, coconut, cherry tomato, green papaya, roasted peanut
YELLOW CURRY
$28.00
yu choy, manila clams, baby corn, salt spring mussels, baja prawns, udon noodle
BEST DAMN CHEESEBURGER EVER
$24.00
half pound angus beef patty, sharp cheddar, red onions, shredded iceburg lettuce, bread 'n butter pickles and secret sauce on a pretzel bun served with side of crispy baby red potatoes, upgrade to ONION RINGS or SWEET POTATO FRIES $3 add APPLEWOOD BACON $3
SIDE DISHES
WARM GARLIC PARMESAN & HERB EPI FRENCH BREAD
$7.50
HERBED CRISPY BABY RED POTATOES
$7.50
TRUFFLE BRUSSELS SPROUTS
$7.50
ROASTED SEASONAL VEGETABLES
$7.50
ONION RINGS
$9.00
TRUFFLE SWEET POTATO FRIES
$9.00
DESSERTS
SPRING SAKURA PANNA COTTA
$16.00
cherry blossom panna cotta, matcha chiffon, almond crumble, rosé and berry coulis
ROTATING SEASONAL SELECTIONS
$11.00
Parties of six (6) or more will have a 20% gratuity added to the final bill for your server. Thank you.
Signature Australian Hot Stone
signature 8 oz. aged angus filet mignon, served rare and cooked to your liking at your table
FILET & EGGS
$51.00
garlic butter, smoked salt, 2 eggs, and a side of crispy baby reds I served rare and cooked to your liking on a hot stone at your table
Salads
iO CAESAR
$16.00
artisan baby romaine hearts with homemade croutons, parmesan, fried artichoke hearts, oven dried tomato & house-made caesar dressing | ADD chicken +$9 | ADD shrimp +$13
Scrambles
served with arugula salad and sliced heirloom tomato | SUB herbed crispy baby red potatoes +2.00
THE CALI
$15.75
applewood bacon, monterey & cheddar cheese blend, grilled jalapeños, avocado, scallions
TENDER KALE & ROASTED BUTTERNUT SQUASH
$19.00
feta cheese, toasted pepitas, everything seasoning
Savory
SIMPLE BREAKFAST
$16.00
two eggs your choice, sausage or bacon, herbed crispy red potatoes | SUB beyond breakfast sausage +3
LEMON AVOCADO TOAST
$15.00
artisan levain bread, pickled red onion, micro arugula, lemon vinaigrette, two poached eggs | ADD smoked salmon +6
SOUTHERN FRIED CHICKEN & WAFFLES
$24.00
sugared belgian waffles, hot honey, candied jalapenos *limited availability
CROISSANT BREAKFAST SANDWICH
$17.25
applewood smoked bacon, scrambled eggs, cheddar and monterey jack cheese blend , and maple mustard, served with arugula and tomato salad
BRUNCH BURGER
$23.00
8 oz. ground beef patty with cheddar cheese, your choice of bacon or apple chicken sausage, lettuce, tomato, sunny side up egg on a pretzel bun I served with herbed crispy red potatoes I upgrade to sweet potato fries or onion rings +2.00
MONTE CRISTO
$18.75
country ham, american white cheese, smoked turkey on artisan levain bread, dipped in french toast batter, dusted with powdered sugar, served with strawberry preserves
SLOW ROASTED PORK CHILAQUILES
$23.00
tomatillo, pasilla, pickled red onion, cilantro, cotija, two eggs sunny side up
LOCO MOCO
$23.00
korean style ground beef, shiitake mushroom brown gravy, crunch garlic fried rice, scallion chimmi churri, two sunny side up eggs (This product contains sriracha which causes the burger patty to have a red color even when fully cooked)
SHAKSHUKA
$22.00
baked eggs, fire roasted tomato, piperade, garlic labnah, grilled levan
Sweet
DUTCH APPLE PIE FRENCH TOAST
$19.50
challah french toast, bourbon apple compote, salted caramel, mascarpone chantilly, brown butter oatmeal streusel | make ala mode (vanilla ice cream) + $2
SPRING SAKURA PANNA COTTA
$16.00
cherry blossom panna cotta, matcha chiffon, almond crumble, rosé and berry coulis
ITALIAN BREAKFAST
$13.75
Double espresso and mini donuts filled with nutella and pastry cream
BLUEBERRY COFFEE CAKE
$10.00
cinnamon butter, caramel drizzle, maldon sea salt
Bubbly
BRUNCH CHAMPS
$28.00
bottle of house bubbles with a choice of two juice mixers per bottle. juice choices: orange, grapefruit, pineapple lavender, cranberry, peach, or pineapple
PEACH BLOSSOM PITCHER
$52.00
ketel one botanicals peach orange blossom, st. germain, peach nectar, prosecco
BLACKBERRY SMASH PITCHER
$50.00
creme de cassis, st. germain, muddled blackberries, house champagne
PAMPLEMOUSE ROSE PITCHER
$50.00
giffard pamplemousse, pink grapefruit juice, sparkling rose
A La Carte
BACON
$5.00
APPLE CHICKEN SAUSAGE
$7.00
EGG (ANY STYLE)
$3.00
HERBED CRISPY RED POTATOES
$6.00
TRUFFLE SWEET POTATO FRIES
$6.00
ONION RINGS
$6.00
SOURDOUGH TOAST
$2.00
MULTIGRAIN WHEAT TOAST
$2.00
BEYOND SAUSAGE
$7.00
Rotating Seasonal Items
Rotating Seasonal Items
Cal-Mediterranean fusion by executive chef Johnny Duran | we have gluten-free dishes available, but not a gluten-free kitchen.